Wednesday Night Takeout orders must be placed by 3:00 PM on Wednesday. If you have an order after 3pm please call the 19th hole 904-652-0660 ext. 2.
Menu for September 2nd, 2026; we will be offering:
Charbroiled Sirloin Flat Iron Steak $24
Mushroom Sauce / Twice Baked Potato / Broccoli
Low Country Boil $27
Snow Crab Clusters / Shrimp / Sausage / Corn on the Cob / Parsley Potatoes
Soup: Grilled Beef and Barley w/ Vegetables
To see our current Lunch Menu, please click Here
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In any event you can call the bar to place your order during business hours at 904-652-0660 ext 2.