Wednesday Night Takeout orders must be placed by 3:00 PM on Wednesday.
Menu for February 11th, 2026; we will be offering:
Fried Shrimp & Flounder $25
Corn on the Cob / Cole Slaw / Green Beans / Tartar or Cocktail Sauce / Lemon
Grilled London Broil $24
Mushroom Gravy / Mashed Potatoes / Green Beans
Soup: Chicken & Dumpling w/ Vegetables $13
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In any event you can call the bar to place your order during business hours at 904-652-0660 ext 2.